Author = Anne Marie Thow
Number of Articles: 7
1. International Trade and Investment Agreements as Barriers to Food Environment Regulation for Public Health Nutrition: A Realist Review

Articles in Press, Accepted Manuscript, Available Online from 19 October 2020

10.34172/ijhpm.2020.189

Kelly Garton; Anne Marie Thow; Boyd Swinburn


2. Drawing on Strategic Management Approaches to Inform Nutrition Policy Design: An Applied Policy Analysis for Salt Reduction in Packaged Foods

Articles in Press, Accepted Manuscript, Available Online from 01 November 2020

10.34172/ijhpm.2020.204

Helen Trevena; Bruce Neal; Shauna M. Downs; Teresa Davis; Gary Sacks; Michelle Crino; Anne Marie Thow


3. Understanding the Impact of Historical Policy Legacies on Nutrition Policy Space: Economic Policy Agendas and Current Food Policy Paradigms in Ghana

Articles in Press, Accepted Manuscript, Available Online from 09 November 2020

10.34172/ijhpm.2020.203

Anne Marie Thow; Charles Apprey; Janelle Winters; Darryl Stellmach; Robyn Alders; Linda Nana Esi Aduku; Georgina Mulcahy; Reginald Annan