Keywords = Food Systems
Number of Articles: 8
1. Achieving Food System Transformation: Insights From A Retrospective Review of Nutrition Policy (In)Action in High-Income Countries

Articles in Press, Accepted Manuscript, Available Online from 19 October 2020

10.34172/ijhpm.2020.188

Amanda J. Lee; Katherine Cullerton; Lisa-Maree Herron


2. Redressing the Corporate Cultivation of Consumption: Releasing the Weapons of the Structurally Weak

Articles in Press, Accepted Manuscript, Available Online from 27 October 2020

10.34172/ijhpm.2020.205

Sharon Friel


3. Understanding the Political Challenge of Red and Processed Meat Reduction for Healthy and Sustainable Food Systems: A Narrative Review of the Literature

Articles in Press, Accepted Manuscript, Available Online from 02 December 2020

10.34172/ijhpm.2020.238

Katherine Sievert; Mark Lawrence; Christine Parker; Phillip Baker


4. Addressing Malnutrition: The Importance of Political Economy Analysis of Power

Articles in Press, Accepted Manuscript, Available Online from 16 December 2020

10.34172/ijhpm.2020.250

Helen Walls; Nick Nisbett; Amos Laar; Scott Drimie; Shehla Zaidi; Jody Harris


6. Challenges to Establish Effective Public-Private Partnerships to Address Malnutrition in All Its Forms

Articles in Press, Accepted Manuscript, Available Online from 16 January 2021

10.34172/ijhpm.2020.262

Jessica Fanzo; Yusra Ribhi Shawar; Tara Shyam; Shreya Das; Jeremy Shiffman


7. Health in Food Systems Policies in India: A Document Review

Articles in Press, Accepted Manuscript, Available Online from 15 March 2021

10.34172/ijhpm.2021.18

Adithya Pradyumna; Arima Mishra; Jürg Utzinger; Mirko S Winkler